Our aim is simple... to encourage people to discover the diverse and delicious food made in Britain and to actively seek it out on menus and in shopping aisles. In doing so we hope to secure a robust market for British food that makes it viable for farmers and producers to continue to invest in farming and domestic food production because they will feel confident in consumer demand for their product. This is our passion.

Why buy British?

British food is produced to the highest environmental and animal welfare standards in the world. With four distinct seasons, a wonderfully varied topography and a vibrant farming community, we have a diverse and delicious range of food. There is much to discover and enjoy!

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British Food Fortnight

Britain’s national food celebration takes place every autumn. Hundreds of shops, pubs and restaurants take part; schools, hospitals, care homes and universities all run special menus; and communities across the country organise fun foodie activities. 

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Recipes

Here at Love British Food we love sharing, cooking and, of course, eating our delicious recipes. We have recipes for all occasions: Quick, Easy & RepeatBreakfastSaladsStartersSnacksSoupMain CoursesPuddings and all things SweetGluten Free and Vegetarian.

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  • Sharing Best Practice

    FOCUS ON

    Hereford Beef , A History

    The story of one of the oldest and greatest beef breeds in Britain. By David Deakin, Secretary of the Hereford Cattle Society.

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    The Teacher Zone 

    Here you will find everything you need to bring British food alive in your school and get your pupils excited about the wonderful food we produce in this country. You will also find information on taking part in British Food Fortnight – now an established date on the school calendar – and you can read about our annual schools initiative.

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    Get Involved

    It’s easy for anyone to take part in British Food Fortnight, whether in your community, online, or simply your own home. Even the smallest thing makes a big difference. There is more than enough to do something each day.

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    Food Heroes

    There are many reasons why you should consider becoming part of the Love British Food family.

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    The Source

    Beautiful writing about delicious British food. Articles, comments and musings from our contributors.

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    By Jenny Jefferies 06 Mar, 2024
    Westminster Kingsway College is one of the largest further education colleges in central London with a diverse student body of around 14,000 learners.
    By Jenny Jefferies, Award winning author, columnist and radio presenter and Love British Food Ambassador 15 Feb, 2024
    The hospitality and tourism industry is under immense pressure and facing huge and unique challenges not only here in the UK but all throughout Europe and the rest of the world. However, The hospitality and tourism industry is one of the fastest-growing industries in the world, providing a colossal number of job opportunities. Between 2021 and 2031, employment in the hospitality and tourism industry is projected to expand faster than any other job sector, creating about 1.3 million new positions.
    By Ben Barlett 15 Nov, 2023
    A traditional Christmas lunch is very much a part of Christmas. Family and friends celebrating over a wonderful meal is tradition and, in many ways, the same every year. However, we live in times where people want to do things differently and one way to make things differently is to cook Christmas British Turkey on the BBQ.  You may well say that a Christmas Turkey is far too huge to cook on a BBQ, but you would be wrong. Cooking a turkey and the trimmings on the grill (Gas or real coals) is totally possible and totally delicious!
    27 Sep, 2023
    When a Cornish potato grower visited a London wholesaler with their Lincolnshire marketing partner last week, we tagged along to find out what makes this very British supply chain relationship work so well.

    What they say about Love British Food


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